Step-by-Step Guide to Make Super Quick Homemade Curd Cheese Pockets - Free Download

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We hope you got benefit from reading it, now let's go back to curd cheese pockets recipe. To make curd cheese pockets you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Curd Cheese Pockets:

1. Provide 1 pack of Shortcrust pastry sheet.
2. Prepare of For the Filling:.
3. You need 300 g of Curd Cheese.
4. Use 10 g of Vanilla Sugar.
5. Prepare 1 of Lemon Zest.
6. Use 1 tbsp of Soured Cream.
7. Provide 1.5 tbsp of Semolina.
8. Get 1 of egg yolk.
9. Take handful of sultanas.
10. Get of For brushing the top:.
11. Use 1 of egg.

Steps to make Curd Cheese Pockets:

1. Take the shortcrust pastry sheet out of the fridge 15 minutes before using it..
2. Open the pie crust and roll it out. Mix well the ingredients of the filling (curd cheese, vanilla sugar, lemon zest, soured cream, semolina, egg yolk).
3. Divide the pastry into 8 equal squares and spoon filling to the centre of the squares..
4. For the pockets, at first we fold the opposite corners, then the 3rd and the 4th. Finally we brushing the tops with an egg wash..
5. Place these pockets into 190°C preheated oven for about 25-30 minutes, till they are nice & golden brown..

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